Ionic Liquid-based Microwave-Assisted Extraction (Il-MAE) of Oxyresveratrol from Morus alba Roots
Mazaya Fadhila, Abdul Mun’im, Mahdi Jufri
DOI: 10.7324/JAPS.2018.8602Pages: 008-013
Application of Tween 80 and Tween 20 for microwave-assisted extraction of oxyresveratrol from mulberry (Morus alba L.) twigs
Raditya Iswandana, Sintha Olisia, Mitha Adriyani, Mahdi Jufri, Abdul Munim
DOI: 10.7324/JAPS.2020.103012Pages: 093-100
Oxyresveratrol inhibits cellular tyrosinase-related oxidative stress-induced melanogenesis in B16 melanoma cells
Teerapat Rodboon, Sarawoot Palipoch, Seiji Okada, Nisamanee Charoenchon, Yaowarin Nakornpakdee, Prasit Suwannalert
DOI: 10.7324/JAPS.2020.104002Pages: 008-013
Suppression of adipogenesis and stimulation of lipolysis by oxyresveratrol and heartwood extract from Artocarpus lacucha in adipocyte culture
Kanittaporn Trisat, Nanteetip Limpeanchob
DOI: 10.7324/JAPS.2024.188627Pages: 088-094
Impact of Artocarpus lakoocha heartwood extract and Oxyresveratrol on cholesterol digestion and absorption in Caco-2 cell cultures
Kanittaporn Trisat, Nanteetip Limpeanchob
DOI: 10.7324/JAPS.2025.218916Pages: 065-071
