Antibacterial Activity of Gels with Pomegranate, Apricot and Green Tea Glycolic Extracts
Calixto, Giovana, Vieira, Daniela C.M., Fiúza, Thalita F.M., Salgado, Hérida R, Chorilli, Marlus
DOI: 10.7324/JAPS.2012.21203Pages: 013-016
Green Tea Attenuates Experimental Hepatitis in Context of Oxidative Stress
Jihan Hussein, Eman Refaat, Safaa Morsy, Dalia Medhat and Fatma Oraby
DOI: 10.7324/JAPS.2013.31222Pages: 124-128