Evaluation of antioxidant potential of different parts of wild edible plant Passiflora foetida L.

Sasikala. V, Saravana. S., Parimelazhagan. T

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Antihemolytic Properties of Extracts of Six Plants Used in the Traditional Treatment of Sickle Cell Disease in Benin

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Radical scavenging and In-Vitro Hemolytic Activity of Aqueous Extracts of Selected Acacia Species

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Evaluation of antilipolytic, antioxidant and antibacterial activities of selected ferns

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In vitro screening of multidrug resistance uropathogenic Escherichia coli from the urban area of Namakkal district

Arjunan Gnanasekaran, Perumal Manikandan, Palani Poongothai, Palani Kandasamy Senthilkumar, Jagadeeshkumar Vigneshwari

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Free radical scavenging activity and antioxidative potential of various solvent extracts of Mussaenda macrophylla Wall: An in vitro and ex vivo study

Marina Lalremruati, Lalmuansangi C, Zothan Siama

DOI: 10.7324/JAPS.2019.91213Pages: 094-102

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Effect of aqueous root extract of Cynodon dactylon on the hemolytic activity of cardiotoxins from Indian cobra (Naja naja)

Suvathika Gnanaselvan, Thirunavukkarasu Sivaraman

DOI: 10.7324/JAPS.2020.103015Pages: 113-118

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Ethanolic extract of Moringa oleifera leaves improve inflammation, angiogenesis, and blood pressure in rat model of preeclampsia

Agnes Batmomolin, Ahsan Ahsan, I. Wayan Arsana Wiyasa, Sanarto Santoso

DOI: 10.7324/JAPS.2020.10806Pages: 052-057

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Antibacterial and antioxidant activities of nine de novo peptides P1–P9

Thitiporn Anunthawan, Nida Arbsuwan, Nutthawut meesilp, Santi Phosri

DOI: 10.7324/JAPS.2021.110312Pages: 107-113

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