The effect of ginger and garlic on the microbial load and shelf life of Kunun-zaki
Edward, K.C., Ohaegbu, C.G.
DOI: 10.7324/JAPS.2012.2538Pages: 150-153
Determination of the Chemical Stability of Various Formulations of Tobramycin Eye-Drops by HPLC Method and Data Analysis by R-GUI Stability Software
María Ana Rosasco, Adriana Inés Segall
DOI: 10.7324/JAPS.2015.501202Pages: 008-013
Determination of shelf life of four herbal medicinal products using high-performance liquid chromatography analyses of markers and the Systat Sigmaplot software
Doris Kumadoh, Kwabena Ofori Kwakye, Noble Kuntworbe, Ofosua Adi-Dako, James Addy Appenahier
DOI: 10.7324/JAPS.2020.10610Pages: 072-080
