Thermal processing effects on in vitro Antioxidant activities of five common Indian Pulses
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Effect of Aqueous Extract from Phaseolus vulgaris Pods on Lipid Peroxidation and Antioxidant Enzymes Activity in the Liver and Kidney of Diabetic Rats
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DOI: 10.7324/JAPS.2015.50501Pages: 001-006
Phytochemical screening and evaluation of analgesic and antiinflammatory activities of Phaseolus vulgaris linn., seeds in rodents
M. R. Pradeepkumar, Shrinivas D. Joshi, V. H. Kulkarni, Chetan Savant
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